Xylitol - Birch Sugar

Xylitol – a natural sweetener that should not be missing in your pantry.

Xylitol is a natural sugar alcohol that is found in small amounts in some fruits and vegetables, but is usually obtained from corn, sugar cane, or birch bark. 

It has a sweet taste, but compared to regular sugar, it does not affect blood sugar levels as much, making it popular among diabetics and those who are watching their caloric intake or trying to lose weight.

Furthermore, it is friendly to teeth, as it does not promote the growth of bacteria and therefore does not create favorable conditions for the formation of cavities.

If you use it in baking, you should know that it inhibits the growth of yeast, so it is better to skip it in leavened dough.

Super alternative to white sugar – especially for those watching their caloric intake and blood sugar.

FutuNatura’s Xylitol is obtained from birch and contains only 100% xylitol, making it a great choice for those who want to replace regular sugar with a better alternative.

You can use it wherever you would use white sugar - in a 1:1 ratio:

• preparing various sweet dishes,
• sweetening coffee and tea, smoothies, and other beverages,
• cooking and baking desserts (cakes, cookies, pastries …) – except for leavened dishes, as it inhibits the growth of yeast,
• balancing the taste in savory dishes.

You can use it to sweeten drinks, cook, and bake desserts.

Benefits of Futunatura Xylitol:

• 100% xylitol, obtained from birch, 
• contributes to maintaining tooth mineralization,
• compared to food and drinks containing sugar, it causes less of a rise in blood glucose levels after consumption,
• you can use it wherever you would use white sugar - its sweetness is equivalent to sugar (1:1 ratio),
• suitable for individuals on different diets.